Title: Savoury Leek Hotcakes

Yield: 1 batch

Category: Breakfast

Cuisine: Medieval

Rating: 5/5 stars

Source: Auntie Sable's Kitchen



Beat together all but leeks to make a smooth batter. Add leeks and blend well. Drop on hot griddle, oiled with olive oil. Serve hot with any stew dish or plain with brown sauce.